tag:blogger.com,1999:blog-8828932463444568178.post83478495301641915..comments2023-10-30T10:23:29.583-04:00Comments on Vegging Out: What's a vegetarian to do?Jonathan Cooperhttp://www.blogger.com/profile/07741525290709353196noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8828932463444568178.post-40462961416869590952008-10-03T20:18:00.000-04:002008-10-03T20:18:00.000-04:00But if you're buying it anyway, why not try to buy...But if you're buying it anyway, why not try to buy local or humanely raised meat? Gayle says to check out : http://www.eatwild.com/. There's a link in the menu bar to find local sources. There were quite a few in Connecticut -- including sources for natural/pasture raised eggs and dairy. The site has lots of info so you might find it interesting and maybe even find some common ground, so to speak, with us carnivorous relatives.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8828932463444568178.post-49454977728044585712008-07-18T17:20:00.000-04:002008-07-18T17:20:00.000-04:00Locally grown, ethically raised and humanely slaug...Locally grown, ethically raised and humanely slaughtered would be much better - but I have gone so long without meat that I no longer really miss it - and remember: it takes a lot less resources to grow food for people than to grow food for animals that people then eat.Helen Bennett Harveyhttps://www.blogger.com/profile/14407022765050763022noreply@blogger.comtag:blogger.com,1999:blog-8828932463444568178.post-25041891540957735032008-07-17T14:53:00.000-04:002008-07-17T14:53:00.000-04:00It is hard to purchase something that you don't ag...It is hard to purchase something that you don't agree with . . . but that is nice that you haven't forcibly erased it from his diet altogether.<BR/><BR/>I wonder: would you feel differently if the meat you purchased was locally grown, ethically raised and humanely slaughtered?Anonymousnoreply@blogger.com