Thanksgiving, vegetarian style
With Thanksgiving a week away, it is time to plan your holiday meal. What are your favorite food selections on "Turkey Day?" I recently tried the above Tofurky roast with gravy, which cost about $10, and serves five. It was good, though a bit salty for my taste. I would buy it again. Do you prefer to go the route of having a replacement, vegan selection that is similar to a turkey? Or do you like to just have a variety of vegetable-based offerings? Share your holiday ideas and recipes with our readers!